Permaculture on Sark, by Helen Magell

A talk on the unique Permaculture Garden beside Stocks, which provides organic vegetables, fruit, herbs and cut flowers for the hotel.

The garden has a no-dig policy and uses mulching, composting and companion planting.

It will be possible to book supper after the talk in the Swiffen Room.

For further details see plantheritageguernsey.org.uk

Event Start Date 21 April 2021 7.00pm
Event End Date 21 April 2021 8.00pm
Cost Members £5, non members £10 at the door
Event Location Les Cotils, Harry Bound Room
St Peter Port
Event Contact Tattie Thompson
Telephone 01481 239444
Contact kdt@cwgsy.net

Conserving the diversity of garden plants

eg: plant genus, common name, county, collection holder name.